The menu is set. The guests are invited. The date: this Friday.
Crap!
I have way too much to take care of before then!
But, it's going to be OK. The menu is manageable.
Want to hear it?
For pre-dinner snackage: pretzels, Junior Mints, Jujy Fruits, and salsa (with chips).
The dinner: A "Big" salad, a loaf of marble rye, Mulligatawny (an Indian curry soup), paella (with chorizo, shrimp and chicken).
Dessert: A cinnamon babka, black and white cookies, and mini-Snickers on forks.
So, if that's the menu, can you guess the theme?
Tuesday, April 6, 2010
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